Fisheries and aquaculture emergency response guidance

Clasificación: SH 343.9 C368 2014 | Agregado: 07/10/2020

Benjamin Cattermoul, David Brown, Florence Poulain. -- Rome : FAO, 2014.
viii, 167 p.; 25 cm.
ISBN 978-92-5-107912-6.
Incluye referencias bibliográficas.
Contenido: Preface -- Acknowledgements -- Introduction -- Fisheries, aquaculture and emergencies -- Emergency response in fisheries and aquaculture -- Common best practice -- Best practice in emergency response in fisheries and aquaculture.